Our Beef | Bundy Farm

Testimonials

Robert and Mellisa Doyle and family have a property at Pine Creek near Bundaberg on which they live and raise cattle, pigs and other animals for their own consumption, as well as have some available for sale to customers, many of whom are friends of the Doyle family.
Robert is passionate about the welfare of the livestock he raises and opens the farm to his customers for an annual farm day, so that you can view the environment in which the animals are born and bred. Children from the city have a wonderful day out feeding pigs, fowls, etc and being introduced to such placid animals as \'Daisy\' the cow.
I have purchased beef and pork from Robert for the last six years or so. Robert gives you the option of ordering a side of beef, or full beast and a side of pork to a larger quantity. The cuts of meat required are given to the butcher who packages and labels the meat into the meal size you request for say 2, 3 or 4 persons and the meat is delivered to your door by a local refrigerated transport.
Being confident in the knowledge that the product is local, tender, free from added hormones and antibiotics, and at a very reasonable price, I will continue to buy meat from Robert and encourage others to do likewise.
Graham Nelson, North Bundaberg

Vince and Donna, Bundaberg

If you want top quality pork and beef, produced in the Bundaberg area, I can whole-heartedly recommend the products of Robert & Mellisa Doyle and their family, trading as Bundy Farm, at Pine Creek.
My wife Donna and I have been purchasing pork and beef for us and our children from the Doyle\'s since they started the business almost six years ago, and we have always shared it with other family members and friends, all of whom also love it.
Robert has been involved in the agricultural industry all his life with a strong passion for livestock. He has always treated his animals with tender loving care and they are always cared for extremely well, given quality natural foods with no artificial additives.
We very much enjoy the product with its mouth-watering flavour, knowing that the meat is fresh and in the knowledge that we are supporting local industries from the producer, to feed and rural supply merchants, to Gin Gin Produce Butchery and the home delivery service.
It is always great value for money and I cannot speak highly enough of the quality.

Vince and Donna, Bundaberg

Sharyn, Brisbane

I have been ordering beef and pork from Robert Doyle’s farm for the past three years. It’s an easy process – Robert emails you when he has a group animals going to the abattoirs and butcher, you can speak directly with the butcher as to what cuts you would like, and they even package it to suit the size of your family! The produce is then delivered via refrigerated courier to Brisbane directly to your door. All in a matter of days!
Having been a former supermarket meat shopper, the benefits from ordering from Robert are immense. Robert emails you a little bit of history about the animal you receive. So not only do you know the farmer, you also know exactly where your meat is coming from, you reduce your environmental footprint, and you can plan family meals knowing you have a freezer full of meat that lasts for months – all at a very competitive price. Oh, and the best part – every delivery has been of the highest quality – so fresh and tender. You will not taste better bacon anywhere!
Sharyn, Brisbane.

Our Beef packs come from our grass fed vealers. Living in the sub-tropics and with a summer dominant rainfall our calves are born in the spring time and are grown on mums milk and the green summer pastures. Our vealers generally dress about 140kg, when they are taken to the abattoirs at about 8 months of age.

Beef packages are available as either a FAMILY PACK @ $10.45/kg (half an animal) or a STARTER PACK @ $10.95/kg (quarter animal). When you order a FAMILY PACK you can talk directly to the butcher and order your own choice of cuts, see Cuts Sheet. We can also email you a list of all the cuts available.

All Beef packages come pre-packed in your families size portions.

For your convenience the STARTER PACK is available with a pre-set menu.

This gives you a little bit of everything and not too much of anything.

A STARTER PACK contains (approx 35kg dressed weight):

● Lean Mince ● Casserole Cuts ● BBQ Steaks ● Top-Side Roasts

● Round Roasts ● Blade Roasts ● Corned Beef ● T-Bone Steak ● Rump Steak

● Eye Fillet Steak ● Rib Fillet Steak ● Bones & Trim

Value: $TBA/kg delivered* Volume: this equates to about 2 apple size boxes.

* The fee is for delivery to the Bundaberg region. We deliver anywhere from Rockhampton through to the Gold Coast, including the Sunshine Coast and Brisbane. Please contact Robert or Mellisa for freight charges.

Home delivery is to families living in the metro areas. Rural families can collect from a central location.

The only thing you need to let us know when ordering a Starter Pack is how many people are in your family, so we know how many to pack for.

Payment

To secure your order a deposit of $30 is required.

I will be in touch with you on a number of occasions leading up to delivery of your package. As the fees are based on the dressed weight of the animals, we won’t know your exact fee until the animals are in the butchers shop. Once this occurs we will advise you of your invoice.

To avoid any awkward situations all packages must be paid for prior to leaving the butcher shop. Payment can take place via a number of methods including:

● Cash

● Electronic Funds Transfer direct into our account (preferred method)

● or by payment direct into our account at any NAB branch.

Unless paying by cash, please use your invoice number as a reference. Alternatively email the bank transfer confirmation to us, or just email us to let us know that you have paid.